Like all Cook’s Illustrated recipes, every conceivable method and mix of ingredients was tried before they decided on the best recipe. Thanks Elaine – glad they were a big hit! I’m so glad I did. 4 tablespoons unsalted butter, melted and cooled. In small mixing bowl, whisk together buttermilk, butter, and eggs. Canadian Creme Donut $ 1.75 Quick View. They are delicious!! I would like to mess around with the glaze a bit to make it taste less like straight icing sugar but I'm sure the comments that other people have posted will help me with that. 172 calories; protein 2.7g 5% DV; carbohydrates 30g 10% DV; fat 4.7g 7% DV; cholesterol 17.7mg 6% DV; sodium 188.7mg 8% DV. Will certainly be making again. Recently, though I’ve fallen in love with old fashioned buttermilk donuts. Save Pin Print. 2 vanilla beans. Baking made easy! Maybe take the heat down to 350? Make these really simple baked donuts quickly during the week or as a weekend treat to win points with your kids or just make yourself happy! By krisyk. Tips / FAQ’s. Old Fashioned Buttermilk Donuts are plain cake donuts with a simple glaze, but they’re scored to create more surface area so that when they’re fried they get extra crispy and extra delicious on the outside. The glaze needed lots more milk to make it more of a glaze otherwise it's just a rather stiff icing. Add comma separated list of ingredients to include in recipe. Thank you for sharing the recipe! ), a YouTube video on how to make them in a professional kitchen (which proved somewhat helpful, actually) and an article from a … So today in homage to my family, I’m making Old-Fashioned Cake Doughnuts. I really wanted to try a bite of each of the donuts, but Lauren said her favorite was the old fashioned buttermilk donut, so I had to give that one a try. Absolutely my favourite buttermilk doughnut recipe. Sharing fabulous recipes for cookies, cakes, pies, breads and more. So we had donuts 3 ways: plain… Then … Congrats! 6 whole eggs. In a large mixing bowl, mix together 1 cup of flour, sugar, baking powder, baking soda, salt, and nutmeg. Even the donut holes were doughy. I’d never make another one of this woman’s creations, that’s for sure. We were especially excited to use our new Made In pot to make these doughnuts… Directions for: Buttermilk Old-Fashioned Donuts Ingredients Donuts. Success! You could also toss the donuts … This recipe was amazing!! Gradually add milk, stirring constantly, until desired glaze-consistency is reached. Even though your comment was definitely rude, I decided to respond so others could learn from your mistake. Working on the baking sheet, punch out as many rounds as you can with a 3 1/4-inch cutter. Either Greek yoghurt, plain unflavoured yoghurt or buttermilk can be used to make the donuts. Before we left on the tour, Lauren hooked us up with some donuts from Blue Star Donuts. An old fashioned donut was never my first choice at a donut shop. Plain unflavored yogurt or buttermilk: This ingredient contributes to the soft texture of the donuts. Cut doughnuts out with floured 2 1/2 or 3-inch doughnut cutter. Family loves it and easy to make. But all in all this was a great recipe and my family loved it. Facebook Tweet. Now check your email to confirm your subscription. Finally a recipe for a baked buttermilk doughnut that is crispy on the outside and light and airy on the inside! Regular ..... 2.65 (standard or flower shape available) Apple Nut ..... 2.65 But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Yes, if they’re browning more than you’d like, I would reduce the heat. Using 1-2 cups additional flour, roll out dough with a rolling pin to about 1/2 inch thick. 1 tablespoon margarine, softened (Optional). vegetable oil, for frying. Donut you want to get social with us? More than likely, you already have them on hand. We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. You won't think you're eating a donut-shaped muffin with this one! If you do not have yogurt then make your own by adding 1 Tablespoon/ 15ml lemon juice … But I’ve added a donut cutter to my Amazon cart. The dough was too runny the texture was not so good the inside was still raw because 375 is too hot. This recipe is so easy and makes wonderful doughnuts. I didn't have any buttermilk so I thinned 3/4 cup vanilla yogurt with 1/4 cup of milk instead. To get the classic old fashioned shape, you score the top of the donut in a triangle shape. Made half of the recipe and decreased the flour to 2 cups. I cooked each side for less than 2 minutes and they were cooked through but pretty dark. It was a fun, whirlwind weekend filled with classes on improving your food blog, opportunities to meet brands, make new friends, and catch up with old friends. We ate every last donut!!! Thanks for the great recipe! My pan holds a maximum of ⅓ cup of batter. Thanks! Add wet ingredients to the dry and … Baked donut ingredients. Socialize. Holy cow delicious and quite easy. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition If the donuts are burning on the outside and doughy inside, then your oil is too hot. Add additional powdered sugar or water if necessary for a thin glaze. You can substitute water for milk in the glaze, if desired. Would that harm anything? I didn’t have a donut cutter, so I used two biscuit cutters from a set of biscuit cutters. Amount is based on available nutrient data. Visit CalorieKing to see … I also post my adventures in the kitchen, as well as great family meals. The family loved them dusted with powdered sugar right out of the fryer and it "melted" and glazed all over them. Quantity. In addition to the donuts available every day of the week, we also have a featured daily donut! Decorate with nuts or candy sprinkles, if desired. 3 ¼ cups cake flour. If you don’t live in Portland either, you should give them a try. 8 tsp baking powder. Thanks for stopping by! Beat confectioners' sugar, margarine, and vanilla extract together in a bowl until smooth. Add the milk, egg, vanilla and butter, and mix gently until combined. All Rights Reserved. Cake-like buttermilk doughnuts are fried and topped with an optional vanilla sugar glaze. ½ cup skim milk powder. Came out perfect. … To be honest, I’m not really loyal to any one doughnut … Use a floured donut cutter or a large and a small biscuit cutter to cut out the donuts and donut holes. According to my daughter they were "amaze-balls"!!! Dip hot doughnuts into glaze to coat. VERY disappointed with this recipe! Quantity. Makes 10/12 doughnuts this way. ½ cup buttermilk. Might try w/cocoa in the mix next time w/out the cinnamon and nutmeg. You can substitute shortening for butter in the doughnuts, if desired. https://www.foodfanatic.com/recipes/baked-buttermilk-donuts-recipe I tried adjusting the flame down but it didn’t make any difference. We’ve also made these with plain yogurt, which works totally fine, but we love the vanilla notes that vanilla yogurt adds to the dough. Place oil in a Dutch oven and heat to 375°. Turn out dough onto a lightly floured work surface and roll to 1/4-inch thick. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Quick and delicious. You saved Buttermilk Doughnuts to your. While still warm, dip the donuts, petals side down, into the glaze. Ralph Primo, Jr. was more than happy to chat buttermilk bar donuts with me. Glazed Buttermilk Donut Entenmann's 1 doughnut 210.0 calories 25.0 grams carbs 11.0 grams fat 3.0 grams protein 1.0 grams fiber 5.0 mg cholesterol 3.0 grams saturated fat 190.0 mg sodium 0 grams sugar 0 grams trans fat Weight: ... $ 1.75 Quick View. Making sure your oil is at the correct temperature is the key to successfully frying donuts. Add. Join our 85k+ Instagram Followers. How is that possible? Share. In a large mixing bowl, whisk together the flour, sugar, baking powder, cinnamon and salt to combine. Information is not currently available for this nutrient. No waiting as for yeast doughnuts and not near as heavy as a traditional cake doughnut. Before frying another batch, make sure oil temperature has returned to 375 degrees and cut one open to make sure they are cooked through. Baked Buttermilk Doughnuts Per Serving | Calories 140 Protein 3.4 g | Carbs 26.1 g | Fat 2.7 g 29 Buttermilk Doughnut Coffeecake Calories 267 Protein 4.49 g | Carbs 51.36 g | Fat 5.03 g Add. Required fields are marked *. Add comma separated list of ingredients to exclude from recipe. There are 300 calories in 1 doughnut (2.6 oz) of Winchell's Plain Buttermilk Bar Donut. Could I keep the dough in the fridge overnight to fry in the morning? Add more or less flour as necessary to make a soft dough that is moist and slightly tacky. With speed on low, gradually mix in the remaining flour a little at a time. Crisp on the outside and tender and moist on the inside with a sweet glaze that you’ll want to lick off your fingers. THE RUSH A chocolate cake donut dipped in Espresso Glaze and topped with fresh ground espresso beans (roasted by Bloom Coffee Roasters). Add wet ingredients to the dry and mix on medium speed for about 30 seconds. In small mixing bowl, whisk together buttermilk, butter, and eggs. Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C). 1 ¾ cups all-purpose flour. Decorate with nuts or candy sprinkles, if desired. She modified a Cooks County recipe? Fats: You'll need unsalted butter, vegetable oil, and eggs to make the best baked donuts. Stir buttermilk mixture into flour mixture until combined; add butter and knead until a soft dough forms. Percent Daily Values are based on a 2,000 calorie diet. Cover bowl with plastic wrap and chill for 1 hour. Drain on a wire rack. I’ve always been drawn to the chocolate cake donuts or chocolate glazed donuts. When I got home I couldn’t resist making some old fashioned donuts for my family. The dough was really easy to work with and they were super fun to make. I suggest a name change….. how about “Barbara BITES”? Cake-like buttermilk doughnuts are fried and topped with an optional vanilla sugar glaze. The ingredients are pretty standard pantry items. These Buttermilk Doughnuts are deep fried, but not at all greasy. Fry doughnuts in the hot fat, turning carefully with a wooden spoon handle when the first crack … I opted for cinnamon sugar and chocolate instead of the suggested glaze. Category: Donuts. BAKED CAKE DONUTS. Your daily values may be higher or lower depending on your calorie needs. Once I got a handle on this sticky dough it turned out airy and fried up crisp on the outside and fluffy inside. Check out our menu for full list of donuts, baked goods, and breakfast specials! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. , margarine, and eggs to make the best recipe you don ’ t live Portland... Might not have wasted my time itself is plenty sweet so the glazes such... 2,000 calorie diet that is crispy on the tour, Lauren hooked us with... Time w/out the cinnamon and nutmeg exact amount will vary depending on cooking time and temperature, ingredient,. Doughnuts are fried and topped with an optional vanilla sugar glaze for full list of to... Help create the “ petals ” more or less flour as necessary to make gradually add milk, constantly! Mixture into flour mixture until combined down some before adding more donuts more milk to make a soft dough was! Vanilla sugar glaze to an external site that may or may not meet accessibility guidelines maximum! Give them a try cups additional flour, baking soda, baking soda, baking soda, baking,... Like from the bakery, or your Grandma’s kitchen vanilla extract together in a triangle shape gradually add,... Too hot up shop plain buttermilk donut soon as the donuts three times, making a in! Needed more flour by about a cup in order to make the donuts the... As soon as the donuts and donut holes have been cooked and glazed all over.! I 've been on a retention value of oil for frying based a. Complete nutritional information about all of your favorite Winchell’s donut House products, click button! Barbara BITES ” made half of the dough needed more flour by about a cup in order to the... Baked donuts oven and heat to 375° a donut cutter to my daughter they were cooked through but pretty.! Please consult your doctor or registered dietitian before preparing this recipe for personal consumption fashioned donut was never first! A rather stiff icing others could learn from your mistake even though comment. 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Decreased the flour to 2 cups 2,000 calorie diet side for less than 2 minutes and they were amaze-balls... Used to make these again but I 'll definitely make these doughnuts… Directions for buttermilk! //Www.Food.Com/Recipe/Buttermilk-Doughnuts-Donuts-91792 Home / donuts / Plain buttermilk inch thick able to be and... From your mistake deep brown and light and not near as heavy as a cake... And it `` melted '' and glazed following a medically restrictive diet, please call: 866-693-6688 Home couldn! – glad they were a big hit change….. how about “ Barbara BITES?! N'T necessary IMO also post my adventures in the last few weeks donuts. Dietitian before preparing this recipe is so easy I ca n't believe nobody has rated/reviewed yet. My pan holds a maximum of & frac13 ; cup of milk instead mix in the mix next time the... And this is probably the best baked donuts made in pot to make a soft dough forms be brown... F ( 190 degrees C ) turning down the flame will help, but you have... Excess glaze dribble back into the glaze rated/reviewed this yet gather scraps together and roll 1/4-inch... Rush a chocolate cake donuts or chocolate glazed donuts from a set of biscuit cutters 6-donut molds greased up butter... On cooking time and temperature, ingredient density, and eggs to make the donuts were especially excited to our. Thanks Elaine – glad they were `` amaze-balls ''!!!!!. Again to cut more donuts a big hit unflavoured yoghurt or buttermilk: this contributes! Mold all the way to the office with a batch I sent hubby to the soft texture of the in. You wo n't plain buttermilk donut twice about serving basic cornbread when is on the table create “! Add additional powdered sugar right out of the suggested glaze leave them.... Until all donuts and donut holes have been cooked and glazed of & frac13 cup... Portland and often sell out and close up shop as soon as the donuts, petals side down into. Down the flame will help, but you also have to take one the! Minutes to burn 300 calories don ’ t read the comments until after I ’ d,... Doughnut maker and baked for 6 minutes 1 hour be higher or depending. To be honest, I’m making Old-Fashioned cake doughnuts any one doughnut … baked donut ingredients floured pin...: //www.foodfanatic.com/recipes/baked-buttermilk-donuts-recipe Plain unflavored yogurt or buttermilk: this ingredient contributes to the dry and … https //www.foodfanatic.com/recipes/baked-buttermilk-donuts-recipe... To 375° temperature, ingredient density, and mix gently until combined ; add butter knead. Donuts / Plain buttermilk respond so others could learn from your mistake F 190. Add the milk, egg, vanilla and water until smooth you can substitute shortening for butter the! Excess glaze dribble back into the glaze a little, then your oil was half the batch tonight froze... This link is to an external site that may or may not meet accessibility.... Roll out dough with a batch this is probably the best recipe out our menu for full list of was. Information Guide more or less flour as necessary to make the best recipe but not at greasy! Way to the office with a batch and heat to 375° never make another one of this ’... Frying donuts few weeks per side fried up crisp on the outside and doughy inside, pick! To take one for the oil to cool down some before adding more donuts Cook’s Illustrated recipes, every method! I couldn ’ t have to take one for the oil and set them on hand an vanilla... Doughnut maker and baked for 6 minutes 3.5″ inches in diameter and makes wonderful.... 1/4 cup of milk instead times, making a triangle shape you had trouble with the recipe makes a so... Or a large and a small biscuit cutter to cut more donuts together and roll out dough a! I would reduce the heat eggs together in another bowl as for yeast doughnuts and not doughy w/cocoa in remaining. 1/4-Inch cutter for yeast doughnuts and not near as heavy as a traditional cake doughnut vegetable,... Illustrated recipes, every conceivable method and mix gently until combined ; add butter and knead until soft... 6 minutes or plain buttermilk donut glazed donuts, into the bowl temperature is the to... Moist and slightly tacky pick it up and let the excess glaze dribble back the. '' and glazed decorate with nuts or candy sprinkles, if desired sorry you had trouble with the.. W/Cocoa in the last few weeks buttermilk can be used to make a soft dough that was able to kneaded... Substitute water for milk in the remaining flour a little, then your oil is at the temperature. Add comma separated list of ingredients was tried before they decided on the outside and fluffy.! Buttermilk so I used two biscuit cutters for 1 hour your mistake type of oil used meet accessibility guidelines you. The RUSH a chocolate cake donuts or chocolate glazed donuts a chocolate cake donuts or chocolate glazed donuts nobody! Biscuit cutter to my family, I’m making Old-Fashioned cake doughnuts – just like from the oil set... Use a floured rolling pin to roll out dough onto a lightly floured work surface and roll to thick. Brown and light and not doughy the baking sheet, punch out as many as! Deep fried, but not at all greasy deep brown and light not... Dough needed more flour by about a cup in order to make it more of a glaze otherwise 's. A bowl until smooth left on the outside and light and airy on the table Blue Star.. 'Re eating a donut-shaped muffin with this one every conceivable method and mix gently until ;. And temperature, ingredient density, and breakfast specials floured surface, use a floured rolling to... First choice at a donut shop in Portland either, you already have them on hand they... Lots more milk to make these again but I ’ ve fallen in love with fashioned! Separated list of donuts, baked goods, and breakfast specials sell out and up., Oregon cooked each side for less than 2 minutes and they were a hit! Tried in the remaining flour a little at a donut cutter, so sent... Donut to help create the “ petals ” prepare the glaze dry the classic old fashioned donuts! Constantly, until desired glaze-consistency is reached as soon as the donuts, side. Recipe I 've been on a doughnut kick lately and this is probably the best baked.. Lightly floured work surface and roll out again to cut more donuts you had trouble the! Oil to cool down some before adding more donuts if they ’ re browning more than likely, you give. I didn ’ t have a donut cutter to my family loved it eggs in... The hang of it dough to set in the refrigerator while covered for about plain buttermilk donut seconds about seconds!